Ca’ La Bionda Amarone della Valpolicella Classico is a poised, classical Amarone showing dried cherry, morello, and red berry depth layered with tobacco, spice, and a gentle balsamic lift. Full yet...
Pale ruby with vivid aromatics of sour cherry, wild strawberry, cranberry, violet, and dried herbs. The palate is light-bodied but energetic, driven by crunchy red fruit, brisk acidity, and a...
Ca’ La Bionda CasalVegri takes Valpolicella into more serious territory while staying true to the house’s restrained, traditional style. From a single rocky hillside vineyard in the Classico zone, the...
The Smith-Chapel Aligote is made from organic Aligoté Doré from Fixin in the Côte de Nuits. (Jean-Marc Roulot helped them source it.) The soil is a blend of marl and...
Roccolo Grassi's Amarone della Valpolicella is utterly captivating. Dark red cherries, plums, cloves and new leather are some of the many notes that blossom in this wine. Pliant and deeply expressive,...
Roccolo Grassi's other sweet wine is their Recioto di Soave. Its colour is a deep, nearly golden yellow. It is delicate on the nose with remarkable complexity, hints of acacia honey, citrus,...
Roccolo Grassi's Recioto di Valpolicella is one of the great examples of this iconic sweet wine from the Veneto. On the nose you will find hints of cherry jam, fully ripened plum, red...
A wine featuring nice aromatic complexity, powerful, fine, with incredible freshness and minerality. The nose shows mineral notes, white flowers, and peach. On the palate the Soave La Broia is...
Roccolo Grassi's Valpolicella is a total stunner. A blend of at least 50% Amarone with 50% fresh Valpolicella creates a ridiculous level of complexity and intensity, while maintaining its balance and...
Roccolo Grassi's Valpolicella Superiore is a real stunner. Freshly cut flowers, bright red berries, cinnamon and mint are all laced together in a wine of exquisite finesse and nuance. This...
