$70.00
Pedro holds a PhD in Terroir Viticoles from the Grignon Paris Centre of Agriculture, with 18 years experience in French, Italian, Spanish and American terroir, including Burgundy, Barolo, Rioja, Ribera...
$276.00
From more than 11 different Crus (single vineyards) inside the Barolo appellation, this is Vietti's 'basic' Barolo (although technically classified as Langhe Nebbiolo DOC). This cuvée was created by Luca...
$80.20
While Gagliole primarily focuses on IGT Toscana wines, they do make one Chianti Classico DOCG, and it's a fantastic example. Bright and fresh, with fine grained tannin structure, red fruits,...
$237.60
From a vineyard in the middle of the Roero area, in Santo Stefano, this is the benchmark for all other Arneis in the world. The vineyard would be considered to be...
$331.20
Aldo Conterno's Langhe Rosso is a blend of Freisa, Cabernet Sauvignon and Merlot from different areas of the Bussia vineyard (all estate owned). It is a wonderful entry to the...
$445.20
Vietti's Barbera d'Alba Vigna Scarrone sees fruit sourced from an estate vineyard site that is located right under the Vietti household. The vines are 35+ years old and are therefore...
$662.40
Giuseppe Russo only makes one white wine, a blend of mostly Carricante (70%), with 5 or 6 other varietals making up the other 30%. It is a lovely and exotic...
$247.20
Azelia's Langhe Nebbiolo is pure Nebbiolo, plain and simple. Fermented and aged in stainless steel, this wine shows varietal purity, with violets on the nose, tons of jury red fruit...
$660.00
Sandhi’s Santa Rita Hills Chardonnay is a proprietary blend of the single vineyards Sandhi produces. Vinification is the same as the single vineyard selection, and is a fantastic example of...
$541.20
The grapes from the older vineyards are selected to produce the red cuvée Lacima, which is from different vineyards and with a breakdown of approximately 75% Mencía, 20% Brancellao, 3%...
$355.20
This is not your regular Rosso. It's the top selection of grapes of a single-vineyard of Sangiovese grapes from Ciacci Piccolomini's estate. It's a beautiful expression of Sangiovese, with bright red...
$307.20
Markus Molitor's Riesling Ürziger Würzgarten Spätlese (White Capsule) is pure, fresh and flinty on the clear and crunchy, very elegant and complex nose. Pure and almost astringent on the salty palate,...
$409.20
This wine taps into the vast nuance of sensorial experience. Aromatics include crushed violet, pink peppercorn, rhubarb, and blackberry. As fresh as this wine is, there is a sublime earthy...
$282.00
Roccolo Grassi's other sweet wine is their Recioto di Soave. Its colour is a deep, nearly golden yellow. It is delicate on the nose with remarkable complexity, hints of acacia honey, citrus,...
$403.20
Aldo Conterno's only Barbera d'Alba comes the upper hillside of the Bussia Soprano from Barbera vines of roughly 45 years. This is a rich and complex Barbera, with brilliant but balanced...
$547.20
Vietti's Barbera d'Alba Scarrone Vigna Vecchia is one of the most notable Barbera in the world. From vines planted in 1918 (yep - 100 year old Barbera vines), this wine is...
$390.00
Roccolo Grassi's Recioto di Valpolicella is one of the great examples of this iconic sweet wine from the Veneto. On the nose you will find hints of cherry jam, fully ripened plum, red...
$271.20
Cruse Wine Co. is a small but very highly regarded winery in Sonoma making some top red blends, pet-nat and some of the best traditional sparkling wines in California. Owner/winemaker...
$542.00
This is the entry-level wine from Giuseppe Russo, but it is in no way a 'basic' wine. A blend of his three single vineyards (Feudo, Feudo di Mezzo, San Lorenzo),...
$782.40
Sin Azufre is a handcrafted personal project by Piero himself. It is an experiment of making wine without science, using only the eyes, nose, palette, and reasoning as tools. These...
$307.20
Lapola comes from various vineyards and has the complexity of a blend of different vine ages, altitudes, soils and grapes; it was fermented with indigenous yeasts and matured in 600-liter...
$523.20
Philippe Pacalet's Moulin-a-Vent is amazing. Deep cherry red, this wine is intense, with sweet red fruit on the nose. Rich and firm on the palate, is has a meaty, savoury character with...
$590.40
A historically dry vintage, the 2018 Salem Wine Co. Chardonnay is rich in both concentration and texture. Notes of toasted almond skin mix with rich, brûléed citrus notes to form...
$494.40
This is a new wine from Dominio do Bibei. 100% Treixadura, this is mineral and crisp, with bright fruit, balanced acid and a ton of energy and tension. Press Vintage:...
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