$70.00
Pedro holds a PhD in Terroir Viticoles from the Grignon Paris Centre of Agriculture, with 18 years experience in French, Italian, Spanish and American terroir, including Burgundy, Barolo, Rioja, Ribera...
$492.00
Bodega Chacra's basic Pinot Noir is a blend of fruit from all of the vineyards on the estate. Primarily from a 20 year-old, 4.5 hectare vineyard, this wine also benefits...
$360.00
Puro Rofe is a collaboration among local, like-minded grape growers Rafael (Chicho) Mota, Ascension Robayna, and Pedro Umpiérrez. They tend vineyards surrounding Los Volcanes in La Geria, Tinajo, Masdache, and...
$648.00
Thibault Liger-Belair's Moulin-à-Vent Vieilles Vignes comes from 60- to 80-year-old vines. It has a very subtle and complex bouquet of blackberry, boysenberry and mineral scents that unfold in the glass....
$360.00
Puro Rofe is a collaboration among local, like-minded grape growers Rafael (Chicho) Mota, Ascension Robayna, and Pedro Umpiérrez. They tend vineyards surrounding Los Volcanes in La Geria, Tinajo, Masdache, and...
$492.00
Pencopolitano blends grapes and places: Cinsault and Pais (Mission) from Itata and Cauquenes. It matured in concrete and stainless steel vats. The nose is an intoxicating mixture of wild flowers,...
$492.00
Pedro's Imaginador is produced with 100% old vine Cinsault from three dry-farmed vineyards in Guarilihue and Florida. It has a really fresh, floral nose with aromas of acid strawberries, a touch...
$390.00
Terroir is more than the sum of its altitude, soil and fruit. It is also a prism for focusing skill and intent. As a beautiful blend of local varieties, Terra...
$408.00
Encircled between steep cliffs and rocky outcroppings, the village of Saint Romain was one of the first vineyard sites of the Celt and Gallo-Roman peoples. This wine is blended...
$828.00
In a world dominated by Pinot Noir, the Chardonnays of Evening Land have quietly earned a loyal following. The bright, clean, and lively Seven Springs Chardonnay grows in the rockier...
$301.20
René Rostaing's IGP Viognier is fresh and energetic on the nose, displaying a touch of florality, spice-tinged citrus and pit fruit aromas. Silky in texture, offering juicy orange and white peach...
$696.00
Pedro Parra is a PhD in dirt. He spends a great deal of his day down a giant trench (called a calicata) studying the sub-soils of different wine regions around...
$390.00
This rich, textured blend of Pedro Ximenez (90 %) and Muscat d’Alexandria (10 %) is only the second white wine to grace the Terroir al Limit family. The clay soils...
$432.00
Puro Rofe is a collaboration among local, like-minded grape growers Rafael (Chicho) Mota, Ascension Robayna, and Pedro Umpiérrez. They tend vineyards surrounding Los Volcanes in La Geria, Tinajo, Masdache, and...
$307.20
Markus Molitor's Riesling Ürziger Würzgarten Spätlese (White Capsule) is pure, fresh and flinty on the clear and crunchy, very elegant and complex nose. Pure and almost astringent on the salty palate,...
$602.40
From vines planted in the 1960's, this wine comes from a monopole vineyard just south of Puligny-Montrachet. With only 5-10% new oak, this wine is pure and rich, with great...
$402.00
The Riesling Smaragd Ried Hollerin is the most charming, fruity and powerful Riesling of the domain. From the vineyard looking onto the coolest part of the Kellerberg and cultivated on...
$307.00
First bottled in the 2018 vintage, this single vineyard Albarino is an effort by Granbazan to show the potential that the Albarino grape has to produce a world class, complex wine....
$409.20
This wine taps into the vast nuance of sensorial experience. Aromatics include crushed violet, pink peppercorn, rhubarb, and blackberry. As fresh as this wine is, there is a sublime earthy...
$337.00
This is the southernmost Cru of the Beaujolais. This beautiful, south-facing parcel is located at the foothill of Mount Brouilly on clay-limestone soils. The resulting wines are ripe and concentrated....
Temporarily out of stock
With this Pinot, Anthill Farms looks to create a food-friendly, nuanced wine that represents the unique character of the Anderson Valley. Bright and approachable with light herbacious notes and earthiness, this...
Temporarily out of stock
This is not your regular Rosso. It's the top selection of grapes of a single-vineyard of Sangiovese grapes from Ciacci Piccolomini's estate. It's a beautiful expression of Sangiovese, with bright red...
Temporarily out of stock
Eleni and Edouard's holdings in Les Pargues are 0.40 hectare. Les Pargues is located in the next valley over from the Premier Cru Montmains but still has the same expositions....
Temporarily out of stock
The high altitude of Vergisson (about 350 meters) and the eastern exposure of the "Chatenay" give the Bret Brothers perfect balance to this exceptional Pouilly-Fuissé. Press Vintage: 2018 Format: 6...
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