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Aldo Conterno's only Barbera d'Alba comes the upper hillside of the Bussia Soprano from Barbera vines of roughly 45 years. This is a rich and complex Barbera, with brilliant but balanced...
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From select Conterno vineyards within the Bussia Barolo Cru, this old-vine Chardonnay is one of the most interesting whites from the Langhe region. Bursting with bright peach and pineapple fruit,...
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From the Cicala Cru in Bussia, this is one of three Cru Barolo that is made at Poderi Aldo Conterno. This is completely traditional winemaking - long skin contact during fermentation...
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From the Cicala Cru in Bussia, this is one of three Cru Barolo that is made at Poderi Aldo Conterno. This is completely traditional winemaking - long skin contact during fermentation...
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Aldo Conterno's Barolo Colonnello is perhaps the brawniest of the three Crus. Meaty and spicy with strawberry and cherry flavours. This is full-bodied, with firm tannins, solid structure and incredible...
$2,000.00
Fro The Granbussia comes from the best vineyards in the Bussia Cru of Monforte d'Alba, the valued heart of the Barolo. Aged for thirty months in oak casks and refined in bottle...
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Aldo Conterno's Barolo Romirasco is one of the icon wines of Barolo (as are the other two Crus). Similar to the Barolo Cicala and Colonnello, Romirasco is very traditional, with...
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Azelia's 2013 Barolo is a gorgeous, entry-level offering. Orange peel, cinnamon, rose water, herbs, sweet red berries and mint give the 2013 its distinctive, lifted personality. Silky and gracious, the...
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Azelia's 2005 Barolo San Rocco has brooding aromas of black fruits, licorice and spices. A step up in density, breadth and sweetness from this producer's other 2005 Barolos; in fact,...
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Azelia's Langhe Nebbiolo is pure Nebbiolo, plain and simple. Fermented and aged in stainless steel, this wine shows varietal purity, with violets on the nose, tons of jury red fruit...
$421.20
100% Tinto Fino (Tempranillo) primarily very old vines – 40 to 80 years old- from seven different villages in the province of Burgos, plus younger grapes from AALTO's own vineyards in...
$160.20
100% Tinto Fino (Tempranillo) primarily very old vines – 40 to 80 years old- from seven different villages in the province of Burgos, plus younger grapes from AALTO's own vineyards in...
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100% Tinto Fino (Tempranillo) primarily very old vines – 40 to 80 years old- from seven different villages in the province of Burgos, plus younger grapes from AALTO's own vineyards in...
$590.20
100% Tinto Fino (Tempranillo) primarily very old vines – 40 to 80 years old- from seven different villages in the province of Burgos, plus younger grapes from AALTO's own vineyards in...
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Deep purple red colour. On the nose notes of cherry and raspberry with subtle aromas of spice and well integrated wood emerge. The palate is fresh with high density and...
$355.20
Deep purple red colour. On the nose notes of cherry and raspberry with subtle aromas of spice and well integrated wood emerge. The palate is fresh with high density and...
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This is not your regular Rosso. It's the top selection of grapes of a single-vineyard of Sangiovese grapes from Ciacci Piccolomini's estate. It's a beautiful expression of Sangiovese, with bright red...
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Encircled between steep cliffs and rocky outcroppings, the village of Saint Romain was one of the first vineyard sites of the Celt and Gallo-Roman peoples. This wine is blended...
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Encircled between steep cliffs and rocky outcroppings, the village of Saint Romain was one of the first vineyard sites of the Celt and Gallo-Roman peoples. This wine is blended...
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Gallule - the ancient name of the property – is also the label of Gagliole's Chianti Classico Riserva. This wine is made exclusively from Sangiovese grapes grown in centuries-old terraced vineyards...
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This IGT Toscana (Super-Tuscan if you prefer) is always one of the gems of Tuscany, and a wine whose production is so limited that it's not often seen. Beautiful aromas...
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This IGT Toscana (Super-Tuscan if you prefer) is always one of the gems of Tuscany, and a wine whose production is so limited that it's not often seen. Beautiful aromas...
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Gagliole's Pecchia is grown in their vineyards in Panzano in Chianti, planted at an elevation of 500 metres on the northwest ridge of the famed sub-region of Conca d’Oro. Pecchia is a...
$550.10
Gagliole's Pecchia is grown in their vineyards in Panzano in Chianti, planted at an elevation of 500 metres on the northwest ridge of the famed sub-region of Conca d’Oro. Pecchia is a...
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