$75.00
The grapes from the older vineyards are selected to produce the red cuvée Lacima, which is from different vineyards and with a breakdown of approximately 75% Mencía, 20% Brancellao, 3% Mouratón and 2% Sousón. It fermented in open top 500-liter French oak barrels with indigenous yeasts and punching down of the cap and then was transferred to 300-liter barriques for malolactic and 16 months aging.
Vintage: | 2019 |
Format: | 6 x 750ml |
Availability: | in stock |
Country: | Spain |
Region: | Ribeira Sacra |
Varietal(s): | Mencia + others |
$55.00
Silky, seamless and dry, o!ering intense Meyer lemon and intriguingly delicate pear flavors. Pure and sharply focused, with outstanding finishing clarity and stony persistence. This graceful, finely balanced Cava delivers...
$37.00
On the nose, this sparkling wine offers elegant floral notes accompanied by aromas of stone fruit, golden apple lemon peel and toast. In the mouth it offers a friendly, medium-bodied...
$59.00
Puro Rofe is a collaboration among local, like-minded grape growers Rafael (Chicho) Mota, Ascension Robayna, and Pedro Umpiérrez. They tend vineyards surrounding Los Volcanes in La Geria, Tinajo, Masdache, and...