Temporarily out of stock
With this Pinot, Anthill Farms looks to create a food-friendly, nuanced wine that represents the unique character of the Anderson Valley. Bright and approachable with light herbacious notes and earthiness, this is a benchmark example of the balance that young California winemakers are striving for, and achieving. Somewhat remote from most of Northern California’s wine-growing districts, this valley shelters a surprisingly harmonious blend of the wild and the civilized: in one vista, one can see sheep ranches, redwood groves, apple orchards, and impenetrable oak scrub.
| Vintage: | 2019 |
| Format: | 750ml |
| Minimum Order: | 12 bottles |
| Country: | USA |
| Region: | Mendocino CA |
| Varietal(s): | Pinot Noir |
$47.00
This 100% Grenache rose comes from vines in San Louis Obispo County. After harvest the grapes direct-pressed with the slightest skin-contact and fermented in 2000L foudre. Unfined, unfiltered and no...
$90.00
Pedro holds a PhD in Terroir Viticoles from the Grignon Paris Centre of Agriculture, with 18 years experience in French, Italian, Spanish and American terroir, including Burgundy, Barolo, Rioja, Ribera...
$50.00
The wine is crafted using whole cluster fermentation with a short maceration period. It is then blended before bottling, unfined and unfiltered, with no added sulphur, showcasing the pure expression...
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