Temporarily out of stock
Piedrasassi's Syrah Santa Barbara County is made with fruit from younger vines and gets bottled earlier than the others in the portfolio. Medium to deep ruby-purple, the nose offers fresh blackberry and blueberry fruits with notes of bacon fat, cracked pepper and dried herbs. The palate is medium-bodied, soft and juicy with bright, crunchy fruits and a long, peppery finish.
| Vintage: | 2021 |
| Format: | 1 x 750ml |
| Availability: | in stock |
| Country: | USA |
| Region: | Santa Barbara, CA |
| Varietal(s): | Syrah |
$47.00
This 100% Grenache rose comes from vines in San Louis Obispo County. After harvest the grapes direct-pressed with the slightest skin-contact and fermented in 2000L foudre. Unfined, unfiltered and no...
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Pedro holds a PhD in Terroir Viticoles from the Grignon Paris Centre of Agriculture, with 18 years experience in French, Italian, Spanish and American terroir, including Burgundy, Barolo, Rioja, Ribera...
$50.00
The wine is crafted using whole cluster fermentation with a short maceration period. It is then blended before bottling, unfined and unfiltered, with no added sulphur, showcasing the pure expression...
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