$55.00
Silky, seamless and dry, o!ering intense Meyer lemon and intriguingly delicate pear flavors. Pure and sharply focused, with outstanding finishing clarity and stony persistence. This graceful, finely balanced Cava delivers...
$69.00
Azelia's Barolo is a gorgeous, entry-level offering. Orange peel, cinnamon, rose water, herbs, sweet red berries and mint give its distinctive, lifted personality. Silky and gracious, the style is very...
$40.00
Azelia's Langhe Nebbiolo is pure Nebbiolo, plain and simple. Fermented and aged in stainless steel, this wine shows varietal purity, with violets on the nose, tons of jury red fruit...
$47.00
This unique Touriga Nacional-based rosé is bright and zesty, noted with flavors of juicy melon, citrus rind, and tart strawberries. Mineral-driven acidity and a saline-tinged finish make this thirst-quenching wine...
$69.00
Cruse Wine Co. is a small but very highly regarded winery in Sonoma making some top red blends, pet-nat and some of the best traditional sparkling wines in California. Owner/winemaker...
$44.00
This Gruner Veltliner Federspiel Hochstrasser toes the line between subtlety and vivaciousness — a spicy, stony, salty trip. Well-structured with zippy, tense acidity to invigorate a meal of fresh seafood,...
$59.00
Puro Rofe is a collaboration among local, like-minded grape growers Rafael (Chicho) Mota, Ascension Robayna, and Pedro Umpiérrez. They tend vineyards surrounding Los Volcanes in La Geria, Tinajo, Masdache, and...
$44.00
This single-vineyard Gruner is elegant and dynamic, with tons of spice, salinity and tropical fruit aromas. The palate is lively and tense, with cool fruit flavours and great acidity, which...
$67.00
The single-vineyard Cinsault Newk was named for musician Sonny Rollins Newk, for Parra, the wildest jazz musician of recent times. He says he finds the wine wild, full of energy...
$65.00
Pedro Parra's 'Trane' has a tangy, spicy and racy nose with a fine twist of white sesame to the strawberries, crushed stones, white pepper and pomegranate. The most peppery and...
$65.00
René Rostaing's IGP Syrah comes from old-vine parcels of vineyards attached to Cote-Rotie (just on the other side of the border. It is an incredible example of top quality, Cote-Rotie-like...
$62.00
Vadio's sparkling wine is made in the traditional Champagne method so it lends to a rich mouthfeel and notes of toasted hazelnuts and brioche. Grown from 30 year old vines,...
$42.00
is 100% Palomino from the Lopez Vineyard, planted in 1912. The soils are sandy granite, and much of the vineyard has been left unpruned for the past several years. These old...
$42.00
This red wine is made from 70% Zinfandel and 30% Palomino from the Lopez Vineyard, planted in 1912. The vines are planted on sandy granite soils and are dry farmed...
$47.00
This 100% Grenache rose comes from vines in San Louis Obispo County. After harvest the grapes direct-pressed with the slightest skin-contact and fermented in 2000L foudre. Unfined, unfiltered and no...
$52.00
Vadio's Sparkling Rosé is 100% Baga. This is super, the big burst of acidity lending it a touch of tartness that makes it refreshing and lively. It has just enough concentration, although...
$57.00
This single-vineyard Gruner is elegant and dynamic, with tons of spice, salinity and tropical fruit aromas. The palate is lively and tense, with cool fruit flavours and great acidity, which...
$47.00
This entry-level Riesling from Alzinger shows so well the distinctness of Wachau Riesling. Always crystal clear, stimulating and extremely drinkable (glug glug), it's loaded with stone fruit, herbs and citrus...
$50.00
The wine is crafted using whole cluster fermentation with a short maceration period. It is then blended before bottling, unfined and unfiltered, with no added sulphur, showcasing the pure expression...
$264.00
This is a new wine from Dominio do Bibei. 100% Treixadura, this is mineral and crisp, with bright fruit, balanced acid and a ton of energy and tension. Press Vintage:...
$294.00
This Mencia based wine is from a nearly unheard of appellation called Ribeira Sacra. It's on the easternmost side of Galicia, and is extremely rugged and mountainous (and exceptionally beautiful)....
$59.00
Elena's Vermouth di Torino Rosso is made from 100% Nebbiolo grapes from Barolo. It is loaded with notes of Chinotto, vanilla, cinnamon, ginger and cloves. On the palate, this vermouth...
$528.00
At Lucien Crochet the emphasis is on creating wines of finesse and complexity that are faithful to both terroir and vintage. This is one of the remarkable rosé wines from...
$68.00
The Riesling Smaragd Ried Hollerin is the most charming, fruity and powerful Riesling of the domain. From the vineyard looking onto the coolest part of the Kellerberg and cultivated on...
Subscribe to our newsletter and always be the first to hear about what is happening.
© 2025 Brix + Mortar Wine Co. .
