Varnier-Fanniere's newest cuvee, Esprit de Craig is from two of the most chalky parcels of vineyard in the Cote des Blancs. The soil of the Côte des Blancs consists of a thin layer of topsoil covering the chalk underneath, which in places reaches depths of 10 meters. This chalk, called Belemnite, is composed of marine fossils. The roots of their chardonnay vines have to penetrate very deeply into the soil to draw water and minerals which are indispensable for their survival. This relatively poor soil produces wines with a magnificent mineral structure. The dosage ‘Extra Brut’ (6 g/L) makes it an ideal aperitif wine,with beautiful notes of citrus, green apple and brioche, and always a lovely mineral finish.
|Format:||6 x 750ml|
The high altitude of Vergisson (about 350 meters) and the eastern exposure of the "Chatenay" give the Bret Brothers perfect balance to this exceptional Pouilly-Fuissé. Press Vintage: 2017 Format: 6...
This is not the first time this cute has been in the Ontario market, and it is an incredible value. From 25 year old vines, on calcareous white soils, the wine sees vilification...