Ramona is on a mission to free wine drinkers from rules, dinner tables and bottle openers. Founder Jordan Salcito, one of the USA’s premier sommeliers, created RAMONA as an alter ego to her fine wine and high-end restaurant career. Obsessed with spritzes and inspired by wine coolers of the 1980’s, Salcito noticed a distinct void in the market for a high quality, portable wine-based beverage that consumers could drink in traditional ‘beer moments’.
If you can't decide, try this mixed case of Dry Grapefruit, Meyer Lemon and their newest Italian spritz flavour, Amarino.
|Format:||48 x 250ml|
|Varietal(s):||Zibbibo (with organic grapefruit)|
Piedrasassi's Syrah Santa Barbara County is a blend of two great vineyards; Patterson (78%) and Casa Cassara (22%). Fermentation is 70% whole cluster, with ageing in neutral wood to preserve freshness and short term...
Amarino is Ramona's take on the classic Italian Spritz. Lightly sparkling organic wine made with Zibibbo grapes and a proprietary blend of citrus, herbs, and bitter orange extract from the sun-drenched groves...
Ramona is on a mission to free wine drinkers from rules, dinner tables and bottle openers. Founder Jordan Salcito, one of the USA’s premier sommeliers, created RAMONA as an alter...