Temporarily out of stock
From the Cicala Cru in Bussia, this is one of three Cru Barolo that is made at Poderi Aldo Conterno. This is completely traditional winemaking - long skin contact during fermentation (30 days), ageing in Slavonian oak 'botti' (large cask) for 28 months. Vine age is roughly 45-50 years old, and are re-planted from time-to-time. This is always a well-balanced and refined Barolo, with great ageing potential.
| Vintage: | 2021 |
| Format: | 3 x 750ml |
| Availability: | in stock |
| Country: | Italy |
| Region: | Piedmont |
| Varietal(s): | Nebbiolo |
$270.00
Elena and Luca strongly believe in Dolcetto as an important “tool” for young wine drinkers and their entry level exposure to the Langhe. 50% of the grapes are vinified whole...
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$282.00
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