Aldo Conterno Barolo Cicala

From the Cicala Cru in Bussia, this is one of three Cru Barolo that is made at Poderi Aldo Conterno.  This is completely traditional winemaking - long skin contact during fermentation (30 days), ageing in Slavonian oak 'botti' (large cask) for 28 months.  Vine age is roughly 45-50 years old, and are re-planted from time-to-time.  This is always a well-balanced and refined Barolo, with great ageing potential.

  • Vintage: 2014
    Format: 3 x 750ml
    Availability: November 2018
    Country: Italy
    Region: Piedmont
    Varietal(s): Nebbiolo



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