Temporarily out of stock
The Granbussia comes from the best vineyards in the Bussia Cru of Monforte d'Alba, the valued heart of the Barolo. Aged for thirty months in oak casks and refined in bottle for another six years, the Granbussia represents the purest and most virtuous essence of three different historical Bussia cru: the Romirasco, Cicala, Colonnello vineyards and is only produced when Aldo's son Giacomo feels the vintage expresses the essence of the wine.
| Vintage: | 2012 |
| Format: | 750ml |
| Minimum order: | 1 bottle |
| Country: | Italy |
| Region: | Piedmont |
| Varietal(s): | Nebbiolo |
$36.00
Elena and Luca strongly believe in Dolcetto as an important “tool” for young wine drinkers and their entry level exposure to the Langhe. 50% of the grapes are vinified whole...
$37.00
Bright red with a pale rim. Blackberry, earthy spices, mint, minerals, game and violet on the very deep but still youthfully reticent nose. Dense, energetic, large-scale and brooding on the palate,...
$37.00
Azelia's Langhe Nebbiolo is pure Nebbiolo, plain and simple. Fermented and aged in stainless steel, this wine shows varietal purity, with violets on the nose, tons of jury red fruit...
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