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Encircled between steep cliffs and rocky outcroppings, the village of Saint Romain was one of the first vineyard sites of the Celt and Gallo-Roman peoples. This wine is blended from two different vineyards, both with old vines. Although this is one of the newest wines from Moulin aux Moines, the vineyards were already farmed organically. The vineyards is also quite high at 400 metres, and the wine sees no new wood so it is a very pure example of great Pinot Noir from the region.
| Vintage: | 2014 |
| Format: | 6 x 750ml |
| Availability: | Now |
| Country: | France |
| Region: | Burgundy |
| Varietal(s): | Pinot Noir |
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This is the entry-level wine from Giuseppe Russo, but it is in no way a 'basic' wine. A blend of his three single vineyards (Feudo, Feudo di Mezzo, San Lorenzo),...
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Thibault Liger-Belair's Moulin-à-Vent Vieilles Vignes comes from 60- to 80-year-old vines. It has a very subtle and complex bouquet of blackberry, boysenberry and mineral scents that unfold in the glass....
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With this Pinot, Anthill Farms looks to create a food-friendly, nuanced wine that represents the unique character of the Anderson Valley. Bright and approachable with light herbacious notes and earthiness, this...
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