Quinta Sardonia Magnum

Just outside the boundaries of Ribera del Duero, Quinta Sardonia sits at 850m above sea level.  It’s 17 ha in size, was planted in 1998, and is farmed biodynamically. There are 11 different soil types, mostly calcareous. The grapes in the QS are Tinto Fino (Tempranillo), plus Cabernet Sauvignon, Merlot, Syrah, Petit Verdot, Cabernet Franc and Malbec. In that order. During the summer the best clusters are earmarked, and the different varieties are co-fermented. On the palate it’s all roasted meat seasoned with spice, rose petals and milk chocolate; it’s one of the new breed of glossy, super-detailed Spanish wines. By way of pedigree let us mention that winemaker, Jerome, is ex-Pingus. If you’re looking for a bargain you should pay attention to Quinta Sardonia.

  • Vintage: 2012
    Format: 6 x 750ml
    Availability: In stock
    Country: Spain
    Region: Sardon del Duero
    Varietal(s): Tempranillo, and others

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