Terroir al Limit Pedra de Guix Blanc

An “oxidative” counterpoint to Terra de Cuques, Guix is a blend of old vines of the region’s most important white varieties: Pedro Ximénez, Macabeo and Grenache Blanc. Steep slopes and concentrated fruit, together with a traditional approach in the cellar. Following a hand harvest, the whole bunches undergo a gentle basket pressing, vinification in cement tanks, and then two years of aging in French oak tonneaus (500 l) and foudres (1200 l). The PX is left alone to undergo a controlled oxidation before blending.

  • Vintage: 2019
    Format: 6 x 750ml
    Availability In stock
    Country: Spain
    Region: Priorat
    Varietal(s): Grenache Blanc/Pedro Ximenez/Macabeu

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