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With this Pinot, Anthill Farms looks to create a food-friendly, nuanced wine that represents the unique character of the Anderson Valley. Bright and approachable with light herbacious notes and earthiness, this...
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With this Pinot, Anthill Farms looks to create a food-friendly, nuanced wine that represents the unique character of the Anderson Valley. Bright and approachable with light herbacious notes and earthiness, this...
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Today Stolpman Vineyards stands proud with 13 acres of tightly spaced, head-pruned, revolutionary vineyard blocks. These blocks, entirely farmed by hand, singularly represent Peter and Jessica Stolpman’s fanatical pursuit of...
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This project fro the team at Hiyu Wine Farm is a collaboration with a biodynamic orchard in Mt. Hood. The property lies at 2000 feet 11 miles from the summit...
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The Chardonnay Trout Gulch is one of the most iconic Chardonnays to come out of California. Bright and focused, as it always is, this wine offers a striking interplay of tension and...
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Roccolo Grassi's Valpolicella is a total stunner. A blend of at least 50% Amarone with 50% fresh Valpolicella creates a ridiculous level of complexity and intensity, while maintaining its balance and...
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The Sandhi Central Coast Chardonnay is the beating heart of their efforts in California. Vinification is the same as the single vineyard selection, and is a fantastic example of the...
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Inspired by the flamboyant wines of St Joseph, this 100% Syrah is becoming a reference point of its own for Syrah. Just like in St Joseph, we pulled this blend...
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From an average of 40 year-old vines, this Pinot Noir comes from some of the top Central Coast vineyards (Sanford & Benedict, Rita's Crown) and expresses beautiful crushed red cherry...
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This single-vineyard Gruner is elegant and dynamic, with tons of spice, salinity and tropical fruit aromas. The palate is lively and tense, with cool fruit flavours and great acidity, which...
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Cardiac Hill runs on a very steep hillside at an elevation ranging from 500 to 900 feet hence the peculiar but appropriate name. It is situated in the southeast corner...
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Jaimee Motley's Chenin Blanc is beautiful. The aromatics flow through lanolin, fresh beeswax, and wet slate. There are layers of dandelion flower tea and cara cara orange. The palate is broad and...
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This is a new wine from Dominio do Bibei. 100% Treixadura, this is mineral and crisp, with bright fruit, balanced acid and a ton of energy and tension. Press Vintage:...
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The 2018 Syrah (North Coast) is a new wine in the range that essentially replaces The Hermit. Ripe, open-knit and expressive, the North Coast is made in a radiant, inviting...
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Black pepper and intense black currants hold down the deep and brooding aromas. Brown spices, pink peppercorn, blackberries and black cherries show up with air. This Syrah is dense and...
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Gemina is a unique white wine blend, combining grapes that you would not normally see presented together. Greco, the descendant of the ancient Roman grape Aminea Gemina, is traditionally grown...
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This is the flagship white wine from Massican - a blend sourced from small vineyards around the Napa Valley. The three grape varietals, Tocai, Ribolla and Chardonnay, are harvested separately, and...
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Donnelly Creek Vineyard: Mary Elke planted Donnelly Creek vineyard in 1991. As the name suggests, it is planted at the confluence of the Donnelly and Anderson Creeks, on the creeks’...
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The 2010 Brut Blanc de Blancs Fleuron is a very pretty and expressive wine. It is also noticeably broader and creamier than most of the wines in this range. Lemon...
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Peugh Vineyard is medium bodied and deep on the palate, with striking intensity kept fresh by lively acidity. Candied lemon, green apple, brioche, herb and citrus flowers are nicely folded...
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Jean Milan's top Cuvée is powerful and intense, but with time in the glass, the wine gains depth, texture and resonance. Fruit flavours explode in the mouth, and the finish...
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Peter Stolpman's partner in Combe, Rajat Parr initially doubted whether a lot of so-called Chenin Blanc in the New World would truly be a genetic match to the Chenin of the Loire...
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The Red wine drinker’s white! 2017 Roussanne is rich and textured enough to stand up to most proteins from raw or cooked seafood, to turkey, through pork. It has...
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The traditional Syrah portion (40%) wound up opulent and rich to balance the bright energy of the Carbonic portion. An increase to 20% Petit Verdot augmented the deep purple and...
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